Canadian ‘Pickle Fest’ Rebranded Under Bullshit Trademark Threat
from the quite-a-pickle dept
I’ll let you all in on a little secret: I love pickles. Yes, let that statement spawn a million jokes in the comments; I don’t care. Pickles are great and the fresher the better. I began gardening specifically so that I could grow cucumbers, garlic, onion, and dill, just so I could make my own at home. And, because I investigate pickle brines the way a sommelier inspects a glass of red zinfandel from a freshly tapped cask, I’ve been to my share of pickle festivals.
So perhaps I’m in a slightly protective posture having come across an article about how one pickle festival in Canada, the Downtown Brandon International Pickle Fest, had to rebrand under threat from Picklefest Canada, which somehow has a trademark on the term “Pickle Fest”.
Aly Wowchuk, who is one of the organizers, said the trademark issue forced a name change — but not a change in spirit.
“It’s the same event, we have the same heart and soul, it just has a different name,” she told the Sun. “We were not sued … we received an email on behalf of Picklefest Canada’s lawyer about the use of ‘Pickle Fest.’ There was a lot of back and forth between lawyers about the use of the name, but ultimately, it was easier for us to move forward and change the name of the Brandon Pickle Fest event.”
This is the outcome of a point we’ve made for years and years: Trademark bullying happens because it generally works. And this is trademark bullying. As in the States, Canadian trademark law does include prohibitions on trademarking descriptive marks. Picklefest Canada is an organization with a trademark on its name and logo and it primarily, you guessed it, puts on pickle festivals. To that end, its trademark rights ought to be extremely limited. Limited, I would say, to its use of the term in overall branding and marketing iconography, as that can be described as original and creative.
But the idea that such a trademark could be wielded to prevent other people, groups, or municipalities from putting on their own pickle fests is plainly at odds with how trademarks are supposed to work. But when a small entity is bullied by a larger one, they often feel they have no choice but to rebrand.
Wowchuk said the new name, Brandon Brine Bash, was chosen in part to stand out in an increasingly crowded field of pickle-themed events.
“With the popularity of pickle festivals across Canada and internationally, almost every variation of ‘pickle party’ or ‘pickle palooza’ has been used,” she said. “We wanted something unique that included Brandon and was easy to find.”
The rebrand also required updates to the festival’s logo, created by local artist Alexander Matheson. While the iconic pickle design has been retained and modernized, references to “Pickle Fest” have been removed.
It’s too bad that a simple festival to celebrate one of man’s greatest inventions has to devolve in overly protective intellectual property bullshit. And it’s equally too bad that nobody has yet stood up to Big Pickle to get this nonsense trademark cancelled.
Filed Under: canada, picklefest, pickles, trademark
Companies: brandon brine bash, pickle fest, picklefest, picklefest canada


Comments on “Canadian ‘Pickle Fest’ Rebranded Under Bullshit Trademark Threat”
I’d rename it: “The Brandon Pickle Fest is not a Picklefest Canada Picklefest,” you know, to avoid confusion.
“Geigner’s Gherkins” would be a wonderful brand name…
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Now I need to buy a label maker, because that is gold….
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Geigner’s Gherkins – the home of the fickle pickle!
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“Geigner’s Gherkins” A rebranding of the Chippendales after Timothy buys them.
Pickles are an abomination just shy of ham and pineapple pizza.
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That’s only the case for sweet pickles. You can never have too much dill.
Pickling
Bowing down to “intellectual property” thugs “because it’s cheaper” is how those bullies get the nerve to pretend they have “rights,” after all, if Alice folded and Bob folded they must know that CanadaBoy has the best hand.
It’s much like the media paying RAPT attention to whatever spew is on TruthSocial, X, etc. and instead of saying “We won’t be reporting on crap like that; you have an entire press department; use them” the media laps it all up. Orange Julius Caesar loves the attention so he keeps going. It’s a cycle that the 25th Amendment could resolve, but the same pussies who knuckle under to IP maximalists and pickle-lickers bend down to do the same to Dr. Very Strange. Now onto pickles.
Pickling is ancient. I love pickled cucumbers (in saltwater, not vinegar), onions, beets, cauli, carrots, etc.
Israelis have brined vegetables with most meals, with its own word and brined veggie bar at some restaurant – chamuzim. You can find Israeli and Arab cukes in brine even on Amazon.
The salt-water brining is less harsh on the gut, allows longer-lasting pickling, and goes great with antipasti,beef, turkey, hummus, etc. Don’t try them with a bagel schmear or salmon and savor the crunch.
Good thing this is Canada and not the UK...
I can already imagine Branston trying to get the town to change its name due to being too similar to their own pickle brand…
Compensation
Do you or a loved one suffer from picklephilia? You may be entitled to compensation. Call 1-800-KOSHER-DILL.
But a fresh pickle is a..
What an introduction, I didn’t imagine pickle fest was short for pickle confession. Also you say you like pickle, the fresher the better. But that’s a just cucumber.
Hmm
How about renaming it: The Canadian Big Dill Pickle-fete
Insert Steven crowder meme here:
“Intellectual Property” has gotten way out of hand.
Change my mind.
Well, heck. You limit yourself to dull, boring cucumber pickles? The world of pickles is so much vaster!
Beets, Asparagus, Mushrooms, even Baby Corn! Enjoy the full world of Pickled Stuff!
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Kimchi goes well with pretty much everything.
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Oh, you sweet person, no I don’t. I pickle: cucumbers, onions, garlic, tomatoes, asparagus, radishes, zucchini, and, my new personal obsession, kielbasa sausage.
Pickled sausage is A THING and its glorious….
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Until you get food poisoning from one, like I did in Germany (fermented Kielbasa). Wasn’t as bad as the food poisoning I got from a bad bowl of menudo though.
Though I do like me some spicy pickled sausages. If you’re pickling beets, don’t forget the eggs (try some garam masala in the brine for a little kick).
Not only is In-N-Out a trademark bully, but it doesn’t include true pickles on its regular items.
I'll see myself out....
Looks like they avoided a sticky pickle.
Brandon Picklefest started decades ago
, sometime in the 80s, IIRC. Faded away after a handful of years from declining attendance. Really, Brandon didn’t have any direct connection to pickles, they just chose a theme that wasn’t being used much in Canada. Regardless, this trademark complaint fits squarely under “bullshit”.
I’m just thankful that I get to live in a world with “an increasingly crowded field of pickle-themed events.”